Enjoying meal on the 46th floor of a building would definitely come with an extremely beautiful city view, especially if it’s in the center of Jakarta and facing the Bundaran HI. Yes, you can have all of this at Salt Grill at The Plaza Thamrin. The restaurant owned by Australian famous chef, Luke Mangan. That’s why the restaurant has the modern Australian concept, combined with a thick classic atmosphere inside. Salt Grill also provide candle light dinner if you plan on a date with your partner.
The menu in Salt Grill consists of ingredients from Australia and Indonesia, which create a marvelous taste. Try their Barramundi Fish, Salty Coffin Bay Oysters, or the soft Tasmanian Salmon. Salt Grill opens for brunch, lunch, dinner, and high tea dines. If you need more privacy, they have 3 private rooms with capacity of 6-12 persons. Day or night, dining here will give you an extraordinary view. Nice!
